elegant shrimp pizza bites
Sally Lopez Branderhorst
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- 1 cup cooked shrimp, 1 pkg. of nahn bread, 2 slices of provalone cheese, paul newmans own italian dressing, fresh basil e
- fresh grated parmesan, 4 tbs. basil pesto
1Brush Nahn bread with Italian dressing, add 2 tbs. pesto and spread evenly, place two slices of provalone cheese to cover bread, arrange shrimp on top, sprinle with fresh grated parmesan and add chopped basil on top. Bake @ 350 til cheese is lightly browned approx.10 min.