Phyllis Lively Recipe

CHICKIE Deviled Eggs - Chickies for Easter

By Phyllis Lively PhyllisBaker


Recipe Rating:

Phyllis' Story

Here is a new spin on deviled eggs!
Use black olives for eyes and a carrot sliver as the beak... how cute is that!!!

I found this "recipe" on Pinterest and had to share it for those of you who might want to make these cute little chickies for Easter. My sister made them and said that her husband told her he couldn't eat them..... why not, she asked. Because they're too dang cute.

Ingredients

hard boiled eggs
black olives
carrot slivers

Directions Step-By-Step

1
Here is a new spin on deviled eggs! Boil as many eggs as you'd like to serve. Mash the yolk & make your mixture as you normally would to stuff the egg.

Use black olives for eyes and a carrot sliver as the beak...
2
Adorable dish of little chickie eggs for your Easter table. Wouldn't they look cute using color-dyed-eggs.
3
Happy Easter!

About this Recipe


You May Also Like:

loading...

70 Comments

user
shawn eide shandra
Apr 2, 2014
to make them stand up do you cut some off the bottom as well
user
Pat Duran kitchenchatter
Apr 29, 2013
I added these because they are so cute-from Pinterest too!
user
Apr 29, 2013 - Pat Duran shared a photo of this recipe. View photo
user
Regina Lucky toomanycookbooks
Mar 26, 2013
These are so cute, will have to make them for Easter. Love them.Thank you for sharing your recipe and congratulations on your blue ribbon.
user
Lisa Nicometi Garrow Pantry Cleaner 2sweetinc
Mar 21, 2013
Have to make these cuties! My granddaughters will love!!