Southern Style Deviled Eggs Recipe

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SOUTHERN STYLE DEVILED EGGS

ravishing rubbies

By
@rrsuttles

QUICK EASY AND DELICIOUS.QUICK FOR PARTIES OR FAMILY GATHERINGS.YOU CAN NOT GO WRONG WITH THESE DEVILED EGGS.


Featured Pinch Tips Video

Serves:

12

Prep:

5 Min

Cook:

15 Min

Ingredients

12 large
hard boiled eggs
1 Tbsp
mustard
1 Tbsp
mayonnaise
1 Tbsp
relish
1
sprinkle of paprika
1
dash of salt or pepper in the mixture

Directions Step-By-Step

1
SLICE EGGS IN HALF AND PUT YOLK IN A SEPARATE BOWL.ADD ABOUT A TABLESPOON OF EACH MAYONNAISE,MUSTARD AND RELISH.SEASON WITH SALT AND PEPPER.MASH UNTIL ALMOST SMOOTH.ADD MORE OF ANY OF THE ABOVE INGREDIENTS,SINCE ITS TO BE MADE HOW YOU LIKE IT.ADD FILLING IN EACH EGG.SPRINKLE WITH PAPRIKA AND ENJOY!!
2
NOTE:YOU MAY WANT TO HAVE 1-2 EXTRA HARD-BOILED EGGS HANDY IF YOU LIKE YOUR EGGS EXTRA STUFFED.

About this Recipe

Course/Dish: Other Appetizers
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #delicious