Mexican Spooky Eyeball Tacos

Jane Kaylie


Have you every Halloween themed tacos on any Halloween Party. If not, then give them a try. They are a perfect Nasty Treat for a Halloween Get Together/Party or a Halloween Kids Treat.

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15 Min
40 Min
No-Cook or Other


1 lb
ground beef
1 1/4 oz
package taco seasoning mix
12 taco shells
3⁄4 cup salsa
1 tomatoes, small cubes
1 small head lettuce, sliced into small confetti squares
2 1/4 oz
canlarge black olives, sliced
1 cup cheese, shredded & long (cheddar is good, but a mexican blend would be good too)


1Mix meat and seasoning mix. Shape half of the mixture into 24 (1-inch) balls; place in 15x10x1-inch baking pan and bake at 350 F for 15 to 20 minutes or until cooked through.
2Brown the remaining seasoned ground beef and add salsa.
3Fill each taco shell with a thin layer of ground beef, sour cream, lettuce, and tomatoes.
4Position 2 meatballs inside the taco shell and add a dollop of sour cream to each. Garnish with olives to make “eyeballs.” Spread the cheese out along to the top for stringy hair.

About this Recipe

Course/Dish: Other Appetizers
Main Ingredient: Vegetable
Regional Style: Mexican
Other Tags: Quick & Easy, Healthy