PASTA CARBONARA

Eddie Jordan

By
@EDWARDCARL

My friend gave me this recipe. She really works wonders in the kitchen.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
2 TO 4 Servings
Prep:
15 Min
Cook:
15 Min
Method:
Stove Top

Ingredients

1/4 lb
pkg. italian sausage
1/4 lb
prosciutto
1/2 c
minced parsley
3
well beten eggs
1/2 c
parmesan cheese
2 Tbsp
butter
1/2 pkg
thick spaghetti

Step-By-Step

1Cook sausage until almost done. Add prosciutto and parsley until all is cooked.
2Cook the pasta according to pkg. directions, drain.
3Add to pasta the butter, eggs, parsley, meat, cheese and pepper mix well. Serve immediately.

About this Recipe

Main Ingredient: Pasta
Regional Style: American
Dietary Needs: Low Fat, Low Sodium
Other Tags: Quick & Easy, For Kids, Healthy