Meatballs Wrapped In Garlic Bread With Cheese Recipe

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Meatballs Wrapped in Garlic Bread with Cheese

Bonnie Beck

By
@sailboat

Saw this on Facebook. But I think I would use Bridgeford frozen rolls.

Don't know why you couldn't use Swedish Meatballs too.


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Comments:

Prep:

20 Min

Cook:

20 Min

Method:

Bake

Ingredients

1
hungry tummy

Directions Step-By-Step

1
INGREDIENTS

1 can Pillsbury golden layers biscuits - each pulled into 2 layers.
10 frozen fully cooked italian style meatballs - thawed and cut in half.
2 sticks string cheese - cut each into 10 pieces.
1 tbs. Parmesan cheese
1/2 tsp Italian seasoning
1/4 tsp Garlic powder
1 cup Marinara sauce
DIRECTIONS


Heat oven to 375.

Separate biscuits into 2 layers.

Place 1 meatball half and one piece of cheese into each biscuit, wrap dough around it and seal edges.

Place seam side down into 9 inch round cake pan.

Sprinkle with parm cheese, garlic powder. and italian seasoning.

Bake for 18-20 minutes or until golden brown.

Serve warm with warm sauce.

About this Recipe

Main Ingredient: Beef
Regional Style: Italian
Other Tag: Quick & Easy
Hashtags: #Garlic, #cheese, #Meatballs