Kielbasa And Sauerkraut Stuffed Bread Recipe

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Kielbasa and Sauerkraut Stuffed Bread

Tara Miller

By
@taramikey08

This is a huge family favorite especially during football season..


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Comments:

Serves:

8

Prep:

30 Min

Cook:

25 Min

Ingredients

1 pkg
polish kielbasa
8oz can(s)
sauerkraut, canned
8oz pkg
swiss cheese, shredded
1 large
pizza dough
4 Tbsp
mustard, spicy brown
3 Tbsp
butter

Directions Step-By-Step

1
pre heat oven to 400 degrees

Cut kielbasa into bite size pieces,sautee in butter on medium heat in a frying pan until brown and heated through,take off stove when finished strain excess butter,set kielbasa aside.

Strain the sauerkraut really well squeeze to almost dry, pat on paper towel to remove excess liquid, add mustard, mix well

Stretch pizza dough on a flat surface into a rectangle
2
On one side of the dough add 1/2 the bag of shredded swiss cheese,kielbasa,the sauerkraut mixture and the remaining cheese. spread it out but leave a little room on the edges.
3
Fold over the other side of dough crimp and pinch the edges closed shape into a loaf, place on a greased cookie sheet,cut tiny slits on the top of bread for air to escape,bake 25 mins or until the bread is lightly golden brown wait 5 mins before cutting, cut into slices and ENJOY!!

About this Recipe