Hot & Spicy B-B-Q Meatballs

Hot & Spicy B-B-Q Meatballs Recipe
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Recipe Rating:
 2 Ratings
Categories: Quick & Easy, Meat Appetizers
Prep Time:
Cook Time:

Ingredients

MEATBALLS
1 1/2 lb ground hamburger
3/4 c oatmeal, uncooked
1 1/2 tsp salt
1/4 tsp pepper
2 Tbsp finely chopped onion
1 large egg
1/2 c milk
SAUCE
1/4 c finely chopped onion
1 Tbsp garlic salt
1 Tbsp marjoram powder
3 Tbsp vinegar
1/4 c sugar
4 tsp worcestershire sauce
1 tsp pepperika
1/2 tsp pepper
1 bottle 14 oz ketchup
1/4 c water (pour into ketchupbottle and shake out rest of ketchup)
Pinched by jab121548, and 96 more.
Cooked to Perfection
Stromsburg, NE (pop. 1,171)
LizzyLancaster2037
Member Since Jan 2012
Elizabeth's Notes:

My Grandmothers friend, gave her this reciepe, and has been a classic meal on the Anderson side of the family (AKA my father's side) I pray that this dish finds its way to your table soon!

**These are ment for party snacks or as a meal as well, Great super bowel snacks, baby showers, or and old get together*****

 

Directions

1
pre-heat oven to *350.
In a large bowel mix together all the ingredients for the meat balls, shape into small meatballs(very small like cocktail sized) place in the oven on a cookie sheet.

Brown on each side, turn once,while cooking at *350 til golden brown.
2
Sauce-

In a large (I use a 5 quart)saucepan, mix all ingredients and simmer till thickened, Add meatballs and simmer for about 15 more min.
Comments

5 comments

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user Kim Biegacki pistachyoo
Kim Biegacki [pistachyoo] has shared this recipe with discussion groups:
College Bound
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everything but the kitchen sink
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user Stormy Stewart karlyn255
Stormy Stewart [karlyn255] has shared this recipe with discussion groups:
101 Ways to Use Ground Beef
appetizers
Gifts from the Pantry
Magic in the Kitchen
Beccashome
Rebecca Jones Beccashome
May 15, 2012
Saved!!!!!
Finnjin
Dec 1, 2012
This will be great...with holidays partys
coming up ...SOON!!...
Thank you, Nancy...12/1/12
LizzyLancaster2037
Elizabeth... LizzyLancaster2037
Dec 10, 2012
tell me about it it's my son's favorite appetizer and I'm making it this Christmas

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