Polynesian Cheese Ball
I just found out that this recipe will be in their Real Women of Philadelpia cookbook coming out ths fall.
I just received a copy signed by Paula Deen!!! What a thrill!. The recipe was changed into a cheese log and the name is Polynesian Cheese Log. it is on page 22. The Book is The Real Women of Philadelphia season one.
That's quite a thrill for a lil ole country girl like me.
Dippers for this are crispy wheat crackers, pineapple spears, or vanilla wafers.
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- 16 oz
- philadelphia cream cheese with pineapple
- 1/4 c
- sweetened flaked coconut
- 1/4 c
- crushed pineapple, drained thoroughly
- 2 medium
- green onions, finely chopped
- 1 tsp
- seasoned salt
- 1 Tbsp
- rum extract, or 2 teaspoons of run, the real stuff
- 2 c
- macadamia nuts, divided
The flavors are really best if made the day before.