CRACKED PEPPER-PARMESAN CRISPS

Ellen Bales

By
@Starwriter

This tasty little appetizer is very quick and easy--you can even use it as a salad garnish.
Recipe & photo: kraftfoods.com


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Serves:

14

Prep:

10 Min

Cook:

5 Min

Method:

Bake

Ingredients

3/4 c
shredded parmesan cheese
1/4 c
grated parmesan cheese
1/2 tsp
coarsely ground black pepper

Directions Step-By-Step

1
Combine the cheeses and spoon into 14 mounds, 2 inches apart on a baking sheet, using about 1 Tbsp. cheese mixture for each.
2
Flatten mounds slightly and sprinkle with pepper.
3
Bake in a preheated 350-degree oven for 6 minutes or until golden brown, rotating the baking sheet after 3 minutes.
4
Transfer immediately to wire rack and cool completely.
5
To change it up, try using cayenne pepper or smoked paprika instead of the black pepper.

About this Recipe

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtag: #crunchy