Chipped Beef Cheese Ball

Missy Wimpelberg

By
@MWimpelberg

This makes a great appetizer for any football game, shape into football. Enjoy!

I keep forgetting to take a picture, so I borrowed this one.

Rating:
★★★★★ 2 votes
Comments:
Prep:
10 Min

Ingredients

1 box
cream cheese, room temperature
1 jar(s)
dried beef chipped, chopped
1 bunch
spring onions, chopped

Step-By-Step

1Mix cream cheese, onions, and about half the beef. Form into a ball (or with it being football season, you can shape into a small football for tailgating). Sprinkle the remaining beef over the cheese ball: then refrigerate for at least an 1 - 1 1/2 hours before serving.

About this Recipe

Course/Dish: Cheese Appetizers, Spreads
Other Tag: Quick & Easy