Cheese & Pepperoni Appetizers Recipe

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CHEESE & PEPPERONI APPETIZERS

shecooks curiouscooks

By
@rosecuriouscooks

This recipe was prepared by Mary Shreves for the November 2015 meeting of the Curious Cuisiners.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
A crowd
Prep:
15 Min
Method:
No-Cook or Other

Ingredients

4 pkg
8oz blocks-swiss, sharp cheddar, colbyjack and pepper jack cheeses
1 stick
pepperoni
beano's original submarine dressing
1 can(s)
ripe, sliced olives, drained

Step-By-Step

1Cut each cheese block length-wise into 4 sticks, then cut into bite-size pieces. Cut pepperoni into 1/2 inch slices, then cut into 4 pieces.

2In a bowl put cheeses, pepperoni and olives. Pour about one-fourth of the dressing and mix. Serve with crackers.

3Whatever is left over, put in refrigerator and serve another time.

About this Recipe

Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, Healthy