Bacon Dip

Kathie Carr

By
@kathiecc

I like to serve this warm dip in a sour dough bread bowl.


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Comments:

Serves:

12

Prep:

5 Min

Ingredients

8 oz
room temperature cream cheese
2 c
sour cream
6 slice
bacon, cooked and crumbled
2 c
shredded cheddar cheese
1 c
finely chopped green onion

Directions Step-By-Step

1
Preheat oven to 400 degrees. Reserve 1-2 tablespoons shredded cheese for garnish. Set aside. Combine all remaining ingredients, mixing well. Place in 1 quart baking dish or cassrole. (Or you may use option below) Cover and bake for about 30 minutes or until heated through. Serve with bread or crackers.
2
OPTIONAL: Dip may be placed in a sour dough bread bowl. If you use this option wrap the whole filled bread bowl with foil and bake for 30 minutes.
3
Sprinkle baked dip with reserved shredded cheddar cheese to garnish.

About this Recipe

Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy
Hashtags: #Cream, #cheese