Featured Pinch Tips Video
- cooked pork sparerib, meat removed and finely chopped
- carrots, grated
- scallions,thinly sliced
- wonton wrappers
- 14 oz cans chicken broth
- 2 c
- broccoli florets
1Combine sparerib meat, carrot, and scallions in med bowl. make your wontons with your own favorite filling placeing a tablespoon
. of your filling in the center of each wrapper. Dampen edges with water, folden half to half point, and seal. pincn outside wrapper to seal.
2Heat chicken broth in a large saucepan over medium heat. When the broth has come to a simmer, add wontons and broccoli. cook for three minutes and serve hot.