Bacon Wrapped Pineapple Shrimp Recipe

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BACON WRAPPED PINEAPPLE SHRIMP

Joanne Sarver

By
@Jsar

Very good


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Rating:

Serves:

Makes 4 servings

Prep:

20 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

12
jumbo shrimp, shelled and deveined
14 oz
can pineapple chuncks, drained
6 slice
center cut bacon, cut in half crosswise
12
wooden toothpicks

Directions Step-By-Step

1
Heat a non-stick skillet over medium high heat. Holding a shrimp, nest a chunk of pineapple in the natural curve of the shrimp. Then wrap bacon around the shrimp than add to the hot pan and cook 3 minutes on each side or until bacon is crisp and shrimp are opaque and firm. Makes 4 servings.

About this Recipe

Course/Dish: Seafood Appetizers
Main Ingredient: Seafood
Regional Style: American
Dietary Needs: Dairy Free, Wheat Free, Soy Free