Tuna Ball Recipe

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TUNA BALL

Joanne Sarver

By
@Jsar

Really good


Featured Pinch Tips Video

Rating:

Serves:

Makes 4-6 servings

Prep:

20 Min

Method:

Refrigerate/Freeze

Ingredients

2
6 1/2 oz. cans tuna, drained
8 oz
pkg. crem cheese, softened
3 Tbsp
minced onion
1/2 tsp
tabasco sauce
3 Tbsp
ketchup

Directions Step-By-Step

1
Mix tuna, cream cheese, onion, tabasco, and ketchup, very well. Shape into a ball on a platter. Sprinkle with parsley flakes, id desired. Serve with assorted crackers. Makes 4-6 servings.

About this Recipe

Course/Dish: Other Appetizers
Main Ingredient: Fish
Regional Style: American
Dietary Needs: Soy Free