Snickerdoodle Cupcakes with Cream Cheese Frosting

Recipe Rating:
 4 Ratings
Cooking Method: Bake

Ingredients

snickerdoodle cupcake recipe (by jo anne from hawaii) plus
1/2 c sour cream, add to cupcakes when you add vanilla
FROSTING:
1 - 8 oz cream cheese
1 c butter, softened
1-2 tsp vanilla
5-6 c powdered sugar
1/4 c whipping cream
1 tsp cinnamon
2 Tbsp sugar

The Cook

Wendy Rusch Recipe
x5
Well Seasoned
Trego, WI (pop. 5,108)
snooksk9
Member Since Sep 2010
Wendy's notes for this recipe:
Using Jo Anne's Snickerdoodle Cupcake recipe (on this site), except I topped with a Cream Cheese Frosting...and dusted with a cinnamon sugar mixture. Yummy
Sorta reminds me of cinnabons...at least the smell when baking did! :)
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Directions

1
Make Jo Annes yummy snickerdoodle cupcake recipe. Allow cupcakes to cool.
2
In a large bowl, beat together cream cheese, butter and vanilla...add powdered sugar and cream, beat on high speed until smooth and creamy, if needed you may add a tsp milk at a time to reach desired consistency.
3
Mix cinnamon and sugar in small bowl and set aside.
4
Frost cupcakes then dust with a mixture of cinnamon and sugar...
Comments

1-5 of 29 comments

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user Wendy Rusch snooksk9 - Nov 24, 2010
Wendy Rusch [snooksk9] has linked this recipe with SNICKERDOODLE CUPCAKES W/CINNAMON BUTTERCREAM FROSTING
user Laurie Roberts Luv2TryNew - Nov 24, 2010
Mmmmm! These sound so good!!
user Wendy Rusch snooksk9 - Nov 24, 2010
They kinda are!!! lol
user Jo Anne Sugimoto sugarnspicetedibears - Nov 24, 2010
I LOVE IT WENDY!!! MORE CREATIVITY, THE BETTER!!! HAPPY THANKSGIVING!!! XOXOXOX JO I WANT TO MAKE IT . . . BUT WHEN???
user Wendy Rusch snooksk9 - Nov 24, 2010
Happy Thanksgiving to you too Girl!!! love ya

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