Peanut Butter Balls
By Lisa Allen Queenlalisa
We have made these yummy peanut butter balls every Christmas for 24 years. I always make them with my Mother in Law. Now my little girl loves making them with us.
The Kitchen Crew is plain nutty for these little guys! We had to hold my grandson - an Honorary Crew Member - back before he ate the whole first batch! Now that's the ultimate endorsement.
Janet got "Chocolate Covered Cherry Mice"
You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...TAKE THE QUIZ and find out what Halloween treat you are!
About this Recipe
Cyndi Tilley cynditilley - Dec 1, 2010
These sound really good! I like that they have graham crackers in them!
Thea Pappalardo Sassy01 - Dec 1, 2010
These do sound terrific. Do you think butter would work? I really do not like to use margarine.
Jennifer Lewis jenniferlewis08 - Dec 1, 2010
My mom has made these every Christmas that I have been alive, so 22 years! LOVE THEM
Lisa Allen Queenlalisa - Dec 1, 2010
I have used butter and I really liked them. My Mother in law thinks margarine works better. But I like butter too. I just melt the butter and then let it cool. Make sure you add as I said in the directions. Sometimes it seems softer than other times. I add the crumbs a little at a time and mix well until it makes good balls.
DeDe Montgomery DeDeMa - Dec 7, 2010
I love making these, I've been using real butter and store bought generic sugar cookies in mine. They are super rich and buttery