|Categories:||Appetizers, Chicken, Healthy, Poultry Appetizers|
|Keywords:||Parmesan, wings, low-carb|
|Serves:||2 to 4|
|4 lb||chicken wings|
|1 c||grated parmesan cheese|
|2 Tbsp||dried parsley|
|1 Tbsp||dried oregano|
|1/2 c||butter, melted|
Pinched by ang_mason, and 222 more.
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DirectionsPreheat oven to 350°Cut the wings into drumsticksCombine the Parmesan cheese and the parsley, oregano, paprika, salt and pepper in a bowlLine a shallow baking pan with foil. (Do not skip this step or you will work forever to clean your pan!)Melt the butter in a shallow bowl or panDip each drumstick in butter, roll in the cheese and seasoning mixture and arrange in the foil-lined pan.Bake for 1 hourYield: About 50 pieces, each with only a trace of carbohydrates, a trace of fiber and 4 grams of protein.