ANN MORELL Recipe

All-American Chocolate Chip Cookies

By ANN MORELL annmorell


Recipe Rating:
 19 Ratings
Serves:
36
Cooking Method:
Bake

ANN's Story

I've been meaning to post these! My 4th of July fave.

Blue Ribbon Recipe

Notes from the Test Kitchen:
I could eat these sweet bites all year 'round! This recipe is super kid-friendly, so grab those little ones and mix up a batch of these classic all-American cookies. You'll be celebrating in no time.

Ingredients

2/3 c
butter, softened
Find more recipes at goboldwithbutter.com
1/3 c
shortening
1 c
brown sugar, firmly packed
1/2 c
sugar
1
egg
1 tsp
vanilla extract
2 c
all purpose flour
1 tsp
baking soda
1 tsp
salt
1 pkg
semi-sweet chocolate chips
1 c
walnuts, chopped

Directions Step-By-Step

1
In large bowl, cream butter, shortening and sugars; beat in egg and vanilla.
2
Combine flour, baking soda and salt; stir into butter mixture, mixing well.
3
Stir in chocolate chips and nuts.
4
Drop by teaspoonfuls, 2 inches apart, onto greased baking sheets.
5
Bake in 350 oven 8-10 minutes, just until edges
are golden (centers will still be soft).
6
Remove to wire racks to cool.

About this Recipe

Course/Dish: Cookies, Chocolate
Main Ingredient: Flour
Regional Style: American
Collection: Fourth of July!
Other Tag: Quick & Easy