hot dill pickles
No Image
I collect old recipes. This was a hand written one I found. I have not tried this but am planning on canning them this season. If anyone has used this recipe please comment and I will add your notes :) www.facebook.com/fromcitystreetstopullingteats.com
►
method
Canning/Preserving
Ingredients For hot dill pickles
-
3 qtwater
-
1 qtcider vinegar
-
1 csalt
-
1piece alum
-
7 qtcucumbers
-
1 bunchdill
-
1hot pepper
How To Make hot dill pickles
-
1Boil the 7 qts of pickles. Put a garlic clove in each jar, bunch of dill top and bottom, piece of hot pepper or whole small hot pepper. Fill jars with pickles. Pour hot vinegar mixture over. Seal.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Hot Dill Pickles:
ADVERTISEMENT
ADVERTISEMENT