curry pasta salad

Ingredients For curry pasta salad

• 6 oz

  uncooked small shell pasta
• 1

  6-8 oz. container lemon nonfat or low-fat yogurt
• 2 Tbsp

  fresh lime juice
• 3/4 tsp

  curry powder
• 1/4 tsp

  salt
• 1/8 tsp

  pepper
• 1

  ripe mango, peeled and cut into 1/2 inch dice
• 1

  red bell pepper, cut into 1/4 inch dice
• 1-2

  green onions, thinly sliced
• 2 Tbsp

  chopped fresh cilantro
• 2 Tbsp

  chopped peanuts
• lime wedges, optional