broiled tilapia parmesan
Here is a way to cook Tilapia that is very tasty, lemon and pepper gives it the flavor and the mayo makes it so tender and the Parmesan Cheese gives it real appeal.
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yield
4 serving(s)
method
Broil
Ingredients For broiled tilapia parmesan
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1/2 cparmesan cheese
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1/4 cbutter
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3 Tbspmayo
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2 Tbsplemon juice
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1/4 tspdried basil
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1-2 tsplemon pepper
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2 lbtiltapia fillets
How To Make broiled tilapia parmesan
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1How to Make it: Preheat your oven's broiler. Grease a broiling pan or line pan with aluminum foil. In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.
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2Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 5 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.
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Categories & Tags for Broiled Tilapia Parmesan:
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