chicken harvest stew

Ingredients For chicken harvest stew

• 3 to 4 lb

  chicken, cooked and cut into bite-sized chunks
• 1 can

  chicken broth, low salt
• 2 can

  favorite beer
• 8 oz

  fresh baby carrots
• 8 oz

  fresh or frozen wax beans
• 8 oz

  fresh or frozen sweet corn
• 1 md

  yellow crooked neck squash pealed and chunked,
• 1 md

  chopped onion
• 8 oz

  fresh sliced mushrooms
• 2 Tbsp

  minced garlic
• 1/2 c

  sugar-free maple syrup
• 2 Tbsp

  liquid smoke flavoring
• 2 Tbsp

  sage, dried
• 1 lg

  peeled, cored and chopped red apple
• 1/2 c

  whole wheat flour
• fresh ground black pepper to taste