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beef and taters to tote

(1 rating)
Jsar avatar
Recipe by
Joanne Sarver
@Jsar
Nekoosa, WI

Very good

►
(1 rating)
yield serving(s)
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For beef and taters to tote

  • 1 lb
    ground beef
  • 1/2 c
    chopped onion
  • salt and pepper to taste
  • 1 can
    cream of celery soup
  • 1 pkg
    frozen tater tots

How To Make beef and taters to tote

  • 1
    Brown beef and onion in skillet. Season with salt and pepper. Spread beef mixture in a 2-quart baking dish. Cover with soup. Top with a single layer of tater tots. Bake in preheated 400 degrees oven for 45 minutes, or until hot and bubbly in center. Makes 6 servings.
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