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southern spoonbread

lazyme5909 avatar
Recipe by
Vicki Butts (lazyme)
@lazyme5909
Grapeview, WA

Another Cracker Barrel recipe. From Cracker Barrel's Old Fashioned Country Cooking.

►
yield 8 serving(s)
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For southern spoonbread

  • 2 c
    white corn meal
  • 2 1/2 c
    boiling water
  • 1 1/2 Tbsp
    butter, melted
  • 1 1/2 tsp
    salt
  • 2
    egg yolks, lightly beaten
  • 1 tsp
    baking soda
  • 1 1/2 c
    buttermilk
  • 2
    egg whites, beaten stiff

How To Make southern spoonbread

  • 1
    Add the cornmeal gradually to the boiling water and let stand a few minutes.
  • 2
    Add the butter, salt and egg yolks.
  • 3
    Dissolve the baking soda in the buttermilk and add to the cornmeal mixture.
  • 4
    Fold in the egg whites.
  • 5
    Turn into a buttered casserole.
  • 6
    Bake at 375F for 40 minutes.
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Categories & Tags for Southern Spoonbread:

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