cheddar-scallion corn bread

Ingredients For cheddar-scallion corn bread

• 2 c

  flour
• 1 c

  yellow cornmeal
• 1 tsp

  baking powder
• 1/2 tsp

  baking powder
• 1/4 tsp

  salt
• 1 pinch

  white pepper
• 2 lg

  eggs
• 1/2 c

  sugar
• 1/2 c

  melted, unsalted butter
• 3/4 c

  light sour cream
• 1/2 c

  milk
• 2 c

  shredded white cheddar cheese
• 1 c

  sliced scallions