cherry tomato basil and goat cheese salad
(2 ratings)
The Perfect Spring or Summer Side...to Any Meal! Note: This is A Beautiful Dish for A Wedding Reception!
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(2 ratings)
yield
6 serving(s)
prep time
5 Min
Ingredients For cherry tomato basil and goat cheese salad
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4 cred and yellow cherry tomatoes, halved
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1/2 cminced scallions
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1/2 cfresh basil, thinly sliced
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2 1/2 Tbspextra virgin olive oil
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1 Tbspbalsamic vinegar
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1 clovefresh crushed garlic
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kosher salt and freshly ground black pepper to taste
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3/4 ccrumbled goat cheese
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1 Tbspcapers, drained
How To Make cherry tomato basil and goat cheese salad
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1Put the tomatoes, scallions and basil in a large bowl and toss.
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2In a small bowl, whisk together 2 tablespoons of the olive oil, The vinegar, garlic and the salt and pepper to taste. Pour over the tomato mixture and toss.
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3Place the tomato mixture in a shallow serving bowl or on a platter. Top with the crumbled goat cheese and sprinkle with the capers.
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4Drizzle with the remaining olive oil and add a bit more of the cracked pepper if desired and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cherry Tomato Basil and Goat Cheese Salad:
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