spicy bean dip
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I served this for game day and the guys loved it, creamy and spicy, perfect for tortilla chips.
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yield
10 serving(s)
prep time
10 Min
cook time
35 Min
method
Bake
Ingredients For spicy bean dip
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8 ozreduced-fat cream cheese, softened
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1 clight sour cream
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216 oz cans refried beans
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1 jarpico de gallo sauce
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2 tspchili powder
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1/4 tspcayenne pepper
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1/4 tspdried cumin
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2 cshredded mexican style cheese
How To Make spicy bean dip
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1Heat oven to 350. In lg bowl, beat cream cheese and sour cream until smooth. Stir in beans, pico de gallo sauce, chili powder, cayenne pepper and cumin.
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2Spread mix into a 9" x 13" baking pan. Bake 35 mins, or until bubbly. Serve w/ thick tortilla chips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Spicy bean dip:
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