pinch tips: How to Cream Butter & Sugar

Shared by Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to cream butter and sugar.


4 Comments
Deb_Penning
Deb Penning - Sep 9, 2017
Keep these tips coming! I feel like Julia Child!
SophiaKL
Sophia Limcharoen - Dec 8, 2016
I prefer butter sticks over margin sticks because I like the buttery taste in my cookies. Margarin makes me cookies flat. It's good to learn how to cream the butter and sugar lol like that.
Dee_Russell
Dee Russell - Dec 6, 2016
Do you use realbutter in your recipes? Or maragine? I prefer real butter but sometimes it doesnt seem to do as well in cookies.
JBunton
Johnnie Bunton - Dec 6, 2016
I do it the same way but thanks for the demonstration.
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