Alice Cooper - School's Out (1972) HD 0815007

Sweet and tangy, canned pineapple is convenient and works in both savory and sweet dishes. In this round-up of 17 recipes made with canned pineapple, you’ll find savory ideas like pineapple-glazed chicken, sweet and sour stir-fry, and chicken kabobs. Want something sweet? How about pineapple salsa, pina colada cupcakes, or an upside-down cake? Pantry-friendly canned pineapple is great to have on your shelf for those days you’re craving something tropical.

These tasty salmon recipes make it easy to enjoy restaurant-quality salmon at home. Rich in protein and healthy fats, salmon can be air fried, grilled, or baked. Its flavor profile can be adjusted by adding a tangy glaze, an herb marinate, encrusting it in nuts, or serving a special sauce on the side. When looking to eat on the lighter side, but you don’t want to sacrifice flavor, these easy salmon recipes will help you upgrade your weeknight dinner.

While spring has technically arrived, depending on what part of the country you’re in weather may not be cooperating. April is that sweet spot where comfort food will satisfy your family on a cooler day, but on a warmer day, it might be time to fire up the grill or cook with seasonal ingredients. We’re sharing recipes to make in April that will satisfy whatever you’re looking for. Hearty casseroles, grilling favorites, simple chicken ideas, pork chop favorites, and spring produce-packed side dishes, these recipes are perfect for your April menu.