Shared by Melanie B @MelBelle
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While spring has technically arrived, depending on what part of the country you’re in weather may not be cooperating. April is that sweet spot where comfort food will satisfy your family on a cooler day, but on a warmer day, it might be time to fire up the grill or cook with seasonal ingredients. We’re sharing recipes to make in April that will satisfy whatever you’re looking for. Hearty casseroles, grilling favorites, simple chicken ideas, pork chop favorites, and spring produce-packed side dishes, these recipes are perfect for your April menu.
Don’t be discouraged when you wake up to the sounds of rain tapping against the windows. It’s the perfect excuse to preheat the oven and start baking. Freshly baked treats can brighten a gloomy day, so we’re sharing easy rainy day baking recipes to have handy when the weather isn’t great. Dark chocolate brownies, chocolate chip cookies, banana bread, cinnamon swirl cake, peanut butter bars, pound cake, apple cake… these rainy day desserts will make your day better.
Canned ingredients are one of the easiest ways to make dinner quickly. They’re already cooked, affordable, and easy to store. If you look in your pantry, we guarantee you’ll find items like canned beans, tomatoes, corn, soups, chicken, tuna, etc. One of the hardest things, though, is looking at them and wondering what to cook with canned ingredients. We’re sharing a roundup of 14 recipes using canned ingredients. They’ll help you create comforting casseroles and hearty soups for easy weeknight dinners.
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