Shared by Ellen Gwaltney Bales @Starwriter
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If you want to head to warmer weather, but don’t have time to get away, head to your kitchen and bake one of these pineapple cake recipes. Featuring everything from classic pineapple poke cake and pineapple pound cake to tropical favorites like hummingbird cake and pina colada cake, these cakes are bursting with tropical flavor. A bonus, most of these pineapple dessert recipes use canned pineapple, which means they’re simple to prepare any time of the year.
Canned ingredients are one of the easiest ways to make dinner quickly. They’re already cooked, affordable, and easy to store. If you look in your pantry, we guarantee you’ll find items like canned beans, tomatoes, corn, soups, chicken, tuna, etc. One of the hardest things, though, is looking at them and wondering what to cook with canned ingredients. We’re sharing a roundup of 14 recipes using canned ingredients. They’ll help you create comforting casseroles and hearty soups for easy weeknight dinners.
Open the pantry, and you might see a lonely can of sweetened condensed milk on the shelf. And, you’ve probably wondered what to make with a can of condensed milk. This thick, ultra-sweet ingredient is a baking staple that adds richness and a creamy texture to desserts. It’s commonly used to make creamy pies and cheesecakes, fudge, chocolate sauces, bars, icebox cakes, and no-bake desserts. We’ve rounded up an assortment of indulgent desserts you can make with sweetened condensed milk.
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