Sesame and Lemon Broccoli

6
Vickie Parks

By
@Northwestgal

If you can't find gomashio in an Asian market (or the Asian aisle of your local grocery store),you can easily make your own by lightly toasting a tablespoon of sesame seeds with a pinch of sea salt in a skillet for about a minute, shaking the skillet frequently to avoid scorching the seeds.

Rating:
★★★★★ 7 votes
Comments:
Serves:
4 to 6
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

Add to Grocery List

2 lb
broccoli, cut into florets
1 Tbsp
gomashio japanese sesame seasoning (sesame seeds toasted with sea salt)
1 Tbsp
lemon juice
1 tsp
sesame oil
water, for boiling

How to Make Sesame and Lemon Broccoli

Step-by-Step

  • 1Arrange a steamer basket in a large pot with about an inch of water. Cover, and bring water to a boil. Add broccoli to the steamer basket, cover and steam, tossing once or twice, until just tender, about 4 to 5 minutes. Transfer broccoli to a large bowl.
  • 2Mix together the gomashio (or 1 tablespoon toasted sesame seeds and a pinch of sea salt), lemon juice, and sesame oil. Drizzle over the broccoli and toss gently to cover broccoli evenly with the dressing.
  • 3Serve immediately.

Printable Recipe Card

About Sesame and Lemon Broccoli

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Japanese




Show 15 Comments & Reviews

Celebrate Labor Day Weekend With A Stellar Cookout Recipe

Celebrate Labor Day Weekend With a Stellar Cookout

Kitchen Crew

Wow... did summer fly by or what? In my mind, Memorial Day was last weekend. Summer's unofficially coming to an end, but I'm not going to let the weekend go...

27 Easy Camping Recipes

27 Easy Camping Recipes

Kitchen Crew @JustaPinch

Getting ready for a weekend camping trip? Here are 27 easy, no-hassle, camping-friendly recipes that everyone will love!

22 Zucchini Recipes That'll Make You A Cooking Rock Star

22 Zucchini Recipes That'll Make You a Cooking Rock Star

Kitchen Crew @JustaPinch

Make the most out your summer cooking with delicious zucchini recipes. They'll make you a cooking rock star.