cassies italian zucchini bake

How To Make cassies italian zucchini bake

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  Step 1
  Preheat oven to 375 degree F. In a 9 x 13 baking dish, spray with non stick cooking spray. Set aside. In a skillet add oil and butter; saute onions and garlic for a few minutes, not until browned - just enough to sweat the onions.
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  Step 2
  Now,cover the bottom of casserole dish with zucchini, layer a little if you must, to cover. Next, add a layer of tomatoes.
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  Step 3
  Sprinkle with half the grated parmesan, some chopped parsley, salt, pepper, red pepper flakes, oregano, half the onion and dollop with 1/2 the ricotta cheese.
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  Step 4
  Take 5 slices of mozzarella and slice on in half. Place 4 whole slices of cheese in all four corners of dish and take the 2 half slices and place in center.
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  Step 5
  Repeat layers again and top with remaining 6 slices of cheese.
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  Step 6
  Bake for 45 - 50 minutes until bubbly and cheese is golden. Leave set for about 5 minutes and serve.
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  Step 7
  Leave set for about 5 minutes and serve.
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