home made chocolate syrup
(1 rating)
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At one time, making home made chocolate syrup seemed silly or useless...After all, its not very costly to buy at the grocery store.. After making a batch, I realize how simple and asolutly fresh home made is
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(1 rating)
yield
serving(s)
Ingredients For home made chocolate syrup
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1/2 cup cocoa powder { use a good quality cocoa powder }
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1 cup water
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2 cups granulated sugar
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1/8 teaspoon salt
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1/2 teaspoon vanilla
How To Make home made chocolate syrup
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1Mix the cocoa powder and the water in a saucepan. Heat and stir to dissolve the cocoa, Add the sugar and salt-stir to dissolve
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2Boil for 3 minutes over medium heat. Be careful - don't let it boil over! Remove from heat - and the vanilla.
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3Let cool and pour into a clean glass jar, and store in the refrigerator. This makes abt 2 cups
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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