sweet and sour pork
Years ago, I took several Chinese cooking classes. This was one of the recipes I got from the class and it was a family favorite. You can choose a light batter or a heavier batter. I prefer the light batter on shrimp, but the heavier batter on the pork. You can also add/subtract any veggies that you would like. Tip: Test the oil by dipping a chopstick into it. If it bubbles around the chopstick, the temperature is right for cooking.
prep time
15 Min
cook time
15 Min
method
Stove Top
yield
2 serving(s)
Ingredients
- 1/2 pound pork tenderloin, or 2 lean pork chops, cut into small cubes
- 2 tablespoons sherry
- 1 teaspoon salt
- COATING #1: (LIGHT COATING)
- 1 - egg, beaten
- - flour
- COATING #2: (HEAVIER COATING)
- 1 - egg, beaten
- 1/2 cup flour
- 1/2 cup water
- 1/4 teaspoon salt
- SAUCE:
- 1 clove garlic, minced
- 1 tablespoon oil
- 1 cup vegetables (see the options below)
- 1/2 cup sugar or honey
- 1/2 cup white vinegar
- 3/4 cup chicken stock
- 2 tablespoons soy sauce
- 1 1/2 tablespoons cornstarch
- 1/4 cup water
- - oil, for deep frying
- VEGETABLES: (EACH ARE OPTIONAL, PICK ANY OF INTEREST)
- - carrots, diced
- - onions, wedges
- - bamboo shoots
- - green bell pepper, diced
- - pineapple chunks
- - celery, diced
- - mushrooms, whole, or halved if larger
How To Make sweet and sour pork
-
Step 1Marinate pork in sherry and salt for 15 to 30 minutes. Remove pork from the marinade.
-
Step 2If using coating #1: dip the pork in the egg, then the flour.
-
Step 3If using coating #2: dip the pork into the batter.
-
Step 4Deep-fry until golden brown; drain.
-
Step 5Heat 1 tablespoon oil in wok.
-
Step 6Brown garlic.
-
Step 7Add vegetables and stir-fry 2-3 minutes (depending upon which vegetables you chose).
-
Step 8Add honey (or sugar), vinegar, stock and soy sauce.
-
Step 9Bring to a boil.
-
Step 10Combine cornstarch with water; add to sauce, stirring until thickened.
-
Step 11Add pork and cook just enough to heat through.
-
Step 12Serves 2 as a main course, or up to 6 as a side dish.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes