How to Make Italian Shells
- In a baking dish, I used a deep dish pie plate on this one. (I usually buy the aluminum disposable pans from party city - holds about 12 or so shells).
Spoon some marinara sauce on bottom of pan. Stuff shells with cheese mixture and line up in the pan.
Add desired amount of beef around and in top. You can also simply add it to the marinara sauce .Add more sauce to tops of shells - about 1/2 cup.