Ground turkey ravioli bake

Ground Turkey Ravioli Bake Recipe

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sherry monfils

By
@smonfils

This is a creamy delicious, quick meal. You can use beef,but I like to keep the calories down a bit.

Calories: 425
Fat: 16 grams
Carbs: 40 grams.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8-10
Prep:
15 Min
Cook:
20 Min

Ingredients

  • 2
    9 oz pkgs frozen cheese filled ravioli, thawed.
  • 1-1/2 lb
    ground turkey breast
  • 1 large
    onion, chopped.
  • 6 tsp
    minced garlic
  • 1
    14.5 oz can diced tomatoes, undrained.
  • 1
    10.75 oz can reduced-fat, condensed cream of tomato soup
  • 1 tsp
    dried, crushed basil
  • 1 tsp
    dried oregano
  • 1-1/2 c
    reduced-fat, shredded mozzarella cheese.
  • 1/2 c
    grated parmesan cheese

How to Make Ground turkey ravioli bake

Step-by-Step

  1. Heat oven to 375. Cokk ravioli as directed, drain. Return to pot and keep warm. In lg skillet, cook ground turkey, onion and garlic over medium heat until turkey is fully browned. Stir in tomatoes, soup, basil and oregano. Gently stirr in ravioli. Spray a 3-quart baking dish w/ cooking spray. Spoon mixture into baking dish. Sprinkle top w/ both cheeses. Bake, uncovered for 20 min, or until heated through.

Printable Recipe Card

About Ground turkey ravioli bake

Course/Dish: Turkey, Pasta
Regional Style: Italian
Other Tag: Quick & Easy
Hashtags: #Bake, #ground




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