sophisticated grilled cheese sandwiches!

Name: Sophisticated Grilled Cheese Sandwiches!
Prep time: 20 min
Cook time: 5 min
Cuisine: American
Ingredients: ## BREADS; 1 package(s) marble rye or seeded beefsteak rye; 1 package(s) pumpernickel or dark rye bread; ## CHEESES; 1/2 pound(s) thin sliced cheddar; 1/2 pound(s) deli style american; 1/2 pound(s) provolone; 1/2 pound(s) muenster; ## VEGETABLE ENHANCEMENTS; 2 large tomatoes (sliced thin); 1 large avocado (cut in half, pit removed, sliced thin); 1 large cucumber (seedless) (sliced thin); ## BREAD SPREAD FOR GRILLING; - butter or margarine; ## TOPPINGS; - mayonnaise, mustard, horseradish mayo, ranch dressing

(3 RATINGS)

113 Pinches 4 Photos

Colleen Sowa

La Crosse, WI

Updated on Apr 26, 2011

These are done in the back yard on the grill... (though you certainly can make them indoors as well). These are not geared for childen... but some children will like them too. An adult back yard picnic lunch or dinner... Let your guests help make their own! It doesn't take much time... and you will all be seated and eating and enjoying yourselves! Play With Your Food! xo

Rate

here is my version made with mozzarella, provolone, tomatoes and basil.

prep time 20 Min

cook time 5 Min

method Griddle

yield Many!

Ingredients

BREADS
1 package marble rye or seeded beefsteak rye
1 package pumpernickel or dark rye bread
CHEESES
1/2 pound thin sliced cheddar
1/2 pound deli style american
1/2 pound provolone
1/2 pound muenster
VEGETABLE ENHANCEMENTS
2 large tomatoes (sliced thin)
1 large avocado (cut in half, pit removed, sliced thin)
1 large cucumber (seedless) (sliced thin)
BREAD SPREAD FOR GRILLING
- butter or margarine
TOPPINGS
- mayonnaise, mustard, horseradish mayo, ranch dressing

How To Make sophisticated grilled cheese sandwiches!

Step 1

Mix and match the ingredients as you see fit! Spread one side of two slices of bread with butter or margarine. Pick out a cheese (or two).

Step 2

Prepare as you would any grilled cheese sandwich... but on your charcoal or gas grill. You can add the vegetables either before or after making the grilled cheese sandwiches. If you make them without the veggies, remove from heat, open sandwich immediately, put desired veggies on and any toppings of your choice. Put the sanwich back together.
Step 3

This part is important!!! Always cut the sandwich on an angle!!! It makes a better presentation.
Step 4

*** I like to make these on the outdoor grill to get an added layer of flavor and to keep out of the kitchen when I have guests. It is a nice picnic lunch. *** I serve with big dill pickles, potato salad and a glass of ice with tomato juice...
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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