million dollar spaghetti
(1 RATING)
Found on Pintrest. OMG, very good!! I made the night before and let it set in the fridge overnight so flavors could come together.
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prep time
cook time
method
Bake
yield
Ingredients
- - 1 lb. spaghetti noodles
- - 1 lb. ground chuck
- - 1 jar spaghetti sauce
- - 1/4 cup sour cream
- - 1/3 cup chopped onion
- - 3 tablespoons unsalted butter, melted
- - 8 oz. pkg. cream cheese
- - 8 oz. tub cottage cheese
- - 1 t. garlic salt
How To Make million dollar spaghetti
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Step 1Cook spaghetti; drain and set aside. Saute meat and onion until brown, drain and add spaghetti sauce, set aside.
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Step 2Combine cottage cheese, cream cheese, sour cream, and garlic salt.
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Step 3In a 9x13 greased pan, spread 1/2 of the spaghetti noodles, cover with cheese mexture, and add remainder of spaghetti. Pour melted butter over spaghetti, and then spread the meat mixture on top.
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Step 4Chill (can be refrigerated overnight), and remove from fridge 20 minutes before baking. Bake at 350 for 45 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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