funky franks

Name: Funky Franks
Prep time: 15 min
Cook time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 - hot dog (i used all beef hotdogs); 1 slice(s) bacon; 2 tablespoon(s) diced pickled hot cauliflower; 2 tablespoon(s) shredded pepper jack cheese; 1/2 cup(s) coleslaw; 2 tablespoon(s) ring peppers; 1 - hot dog roll; 1/2 teaspoon(s) garlic; 2 - pats of butter

(1 RATING)

32 Pinches 7 Photos

SK H

Salt Life, FL

Updated on Sep 19, 2011

This is for the Ninja Mystery Basket Challenge using: Coleslaw Califlower Hot dogs Lynn gave me some ideas so here it goes This is very easy to make and it was fun. The hotdogs cooked with all the ingredients stuffed inside taste like the hot sausage you buy in the store.(That may just be a PA thing...Picture at the bottom) They were tangy spicy and a little hot, but the cole slaw helped to cool it down. The garlic roll gave it a little crunch and some of that wonderful garlic flavor that goes with everything. If you like spicy food and like hotdogs and bacon this would be a good meal.

Rate

prep time 15 Min

cook time 10 Min

method Grill

yield 1 serving(s)

Ingredients

1 - hot dog (i used all beef hotdogs)
1 slice bacon
2 tablespoons diced pickled hot cauliflower
2 tablespoons shredded pepper jack cheese
1/2 cup coleslaw
2 tablespoons ring peppers
1 - hot dog roll
1/2 teaspoon garlic
2 - pats of butter

How To Make funky franks

Step 1

Chop pickled cauliflower into small pieces, along with the ring peppers.

Step 2

Slice the hot dog lenghtwise but not clear through. Stuff the hotdog with the chopped pickled cauliflower and the ring peppers. Sprinkle the cheese on top of the cauliflower and the ring peppers and push it down in so that it cannot melt and run out. Wrap the bacon around the hotdog so that it holds it closed and fasten with a toothpick at the top and bottom.
Step 3

Grill hot dog so that bacon and the hotdog get grilled and cooked. Turning the hot dog 1/4 each time every couple of minutes. You can also bake them in the oven.
Step 4

Spread the butter on the hotdog bun and sprinkle with garlic. Put the bun on the grill and let it brown and get grill mark.
Step 5

Put the hot dog in the bun,top with coleslaw and enjoy.
Step 6

Don't forget to take the toothpicks out of the bacon or you may choke to death.
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