chilli willies a.k.a. gut busters

(1 RATING)
35 Pinches
Wapakoneta, OH
Updated on Sep 7, 2012

My step-mother use to make these all the time for my 2 sisters and I when we were younger. And now I make these for my kids. These are always requested when they have a lot of friends over. I have a 17 year old son and an 11 year old daughter. They are quick and simple.

prep time 5 Min
cook time 25 Min
method ---
yield 8 serving(s)

Ingredients

  • 2 pounds hamburger
  • 2 cans hormel chilli with or without beans
  • 8 - hamburger buns
  • - sliced cheese

How To Make chilli willies a.k.a. gut busters

  • Step 1
    Preheat oven to 375 degrees.
  • Step 2
    Cook and drain hamburger.
  • Step 3
    Add chilli to hamburger. Mix well and let simmer for about 10 minutes.
  • Step 4
    Place bottom of buns on a foil lined (optional) cookie sheet. Foil makes for easier clean up.
  • Step 5
    Add a scoop of chilli mix to each bun.
  • Step 6
    Place cheese on sandwiches of those who want cheese and then place top bun on the sandwiches. (For those who like extra cheese, like me, I use a slice on bottom and top.
  • Step 7
    Place in oven for about 10 minutes.

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