Beef and Biscuit Casserole

1
Irene Alleman

By
@Irena

My mother found this recipe in the newspaper and kept it in taped up in the kitchen. I like this recipe because you can change it up a bit and add different ingredients to make it a different meal, for instance, you can use mozzarella cheese and Italian seasonings. It is easily doubled to a 13 x 9 pan. Hope you enjoy this easy recipe.

Rating:

★★★★★ 3 votes

Comments:

Ingredients

Add to Grocery List

  • 1 lb
    hamburger
  • 1
    onion, chopped
  • 1 tsp
    chili powder
  • 1
    can of refrigerated bisuits
  • 1 can(s)
    green chilies
  • 1/4 c
    sour cream
  • 1
    egg
  • 1 can(s)
    tomato sauce, 8 ounces
  • 1 1/2 c
    shredded cheese, jack or cheddar

How to Make Beef and Biscuit Casserole

Step-by-Step

  1. Brown the hamburger and fry the onion till soft, add chili powder. Add the can of tomato sauce and the can of chilies, bring to a simmer. Remove from heat. In a bowl, mix the egg and sour cream and add about 1/2 cup or so of the cheese. Mix the meat mixture with the sour cream mixture, then pour that into a 9 inch square pan. Open the can of biscuits and place the biscuits on top of the meat mixture. Sprinkle remaining cheese on top. Bake in a preheated 350 degree oven for 20 min or until the biscuits are golden brown.

Printable Recipe Card

About Beef and Biscuit Casserole

Course/Dish: Beef, Biscuits, Casseroles
Hashtags: #cheese, #ground




Show 12 Comments & Reviews

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!