My family and friends have loved this pie, too. They always asks for this recipe.
★★★★★ 1 vote5
2-3 largesweet potatoes, unpeeled
1/2 tspallspice, ground
1 tspvanilla extract
1unbaked 9" pastry shell
How to Make Yam Pie
- Scrub sweet potatoes, and cook in boiling water for 20 minutes, or until soft; drain and peel. Mash enough sweet potatoes to measure 2 cups; set aside to cool completely.
- Combine next 5 ingredients in a large mixing bowl, and mix well. Add mashed sweet potatoes and eggs, and beat until smooth. Gradually add milk and vanilla, beating well.
- Pour filling into pastry shell. Bake at 350 degrees for 1 hour, or until set. Serve pie warm or cold.