Low-fat Strawberry Mousse

1
Mily Perkovic

By
@mmccpp

This recipe does not use whipping cream, it's easy and delicious, enjoy!!

Rating:
☆☆☆☆☆ 0 votes
Serves:
12
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

4 c
strawberries, fresh
1 can(s)
sweetened condensed milk
1 c
sugar
1/2 c
water
4
egg whites
30 g
gelatin, unflavored

How to Make Low-fat Strawberry Mousse

Step-by-Step

  • 1Combine sugar and water and microwave 5 minutes in high. Let it sit.
  • 2In large bowl whip egg whites until firm, pour the sugar and keep mixing until almost cold.
  • 3Blend the strawberries (no water) and add to egg whites, mixing well.
  • 4Mix the gelatin with 3 T. of water and microwave until solved (30 seconds in high). Pour into the strawberry mixture and mix well.
  • 5Pour in silicone mold and refrigerate until firm (4 hours).

    You can serve it with strawberry coulis or chocolate sauce.

Printable Recipe Card

About Low-fat Strawberry Mousse

Main Ingredient: Fruit
Regional Style: French
Dietary Needs: Low Fat
Other Tag: For Kids