grilled pineapple spears
What's a BBQ without grilled pineapple? This is the perfect recipe to make your pineapple sizzle!!! Makes a great appetizer, side dish or dessert!! No grill? No worry!! Just put it under your broiler and watch your pineapple sizzle!!
prep time
cook time
method
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yield
Ingredients
- 1 medium pineapple
- 3/4 cup brown sugar
- 1/4 cup white sugar
- 1 teaspoon ground cinnamon
- - vanilla ice cream (optional)
How To Make grilled pineapple spears
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Step 1Preheat grill on high while cutting pineapple. Cut top and sides of pineapple off. Cut pineapple in half lengthwise, then in half again. Slice core off wedges. Cut wedges into fourths for a total of 16 spears.
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Step 2In a medium mixing bowl add brown sugar, white sugar and cinnamon. With a fork, mix all together.
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Step 3Turn grill to low. Place one spear in bowl at a time lightly coating entire spear. Place on grill and cook about 3-4 minutes then turn over and cook another 3-4 minutes. Be careful grill doesn't flame up as you would have blackened pineapple instead:)
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Step 4Plate pineapple spears and add one scoop of ice cream. Sprinkle leftover sugar mixture on top.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Appetizers
Category:
Fruit Desserts
Keyword:
#grilled
Keyword:
#pineapple
Keyword:
#cinnamon
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