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fruit pizza

(1 rating)
CookingwithCooks avatar
Recipe by
Tina Cook
@CookingwithCooks
Westphalia, MI

The first time I tried this was at a get-together with friends and right then I knew it would be a hit with family and friends. I always try to make two because it tastes so good. Using your favorite fruits makes it extra special.

►
(1 rating)
yield 8 or more
prep time 1 Hr
cook time 25 Min
method No-Cook or Other

Ingredients For fruit pizza

  • 1 1/2 stick
    butter/margarine, softened
  • 1/2 c
    powdered sugar
  • 1 1/2 c
    flour
  • 8 oz
    cream cheese, softened
  • 1/2 c
    sugar
  • 1 tsp
    vanilla
  • favorite fruits

How To Make fruit pizza

  • 1
    Preheat oven to 300 degrees. For crust; mix butter, powdered sugar and flour in a bowl. Spread on a cookie sheet or pizza pan. Bake for 20-25 minutes. Cool
  • 2
    Mix a filling of cream cheese, sugar and vanilla and spread on cooled crust.
  • 3
    Top with your favorite fruits; strawberries, blueberries, pineapple, banana, apples, kiwi, madarin oranges, grapes, peaches, etc. Refrigerate at least an hour before serving. It is best to eat this the same day it is made.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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