coconut ice cream baskets
These are perfect for a scoop of ice cream. My grandchildren love coconut so it's perfect for them. I make these at Easter too and fill them with green colored coconut and small candies.
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yield
6 serving(s)
method
Bake
Ingredients For coconut ice cream baskets
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3 egg whites
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pinch salt
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14 oz sweetened coconut
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1/2 t. vanilla extract
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1 tablespoon flour
How To Make coconut ice cream baskets
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1Add egg whites and salt to an electric mixer, beat until fluffy, and soft peaks form. Fold in coconut and flour. Press dough into a non-stick muffin tin, on the bottom and up the sides in a thin ¼" layer. Bake at 350 for 20 mins until sides and tops turn golden brown. Bottoms will remain white. Allow to cool.
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Categories & Tags for Coconut Ice Cream Baskets:
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