Coconut Ice Cream Baskets

2
Stephanie L.

By
@nurseladycooks

These are perfect for a scoop of ice cream. My grandchildren love coconut so it's perfect for them. I make these at Easter too and fill them with green colored coconut and small candies.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Method:
Bake

Ingredients

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  • ·
    3 egg whites
  • ·
    pinch salt
  • ·
    14 oz sweetened coconut
  • ·
    1/2 t. vanilla extract
  • ·
    1 tablespoon flour

How to Make Coconut Ice Cream Baskets

Step-by-Step

  1. Add egg whites and salt to an electric mixer, beat until fluffy, and soft peaks form. Fold in coconut and flour. Press dough into a non-stick muffin tin, on the bottom and up the sides in a thin ¼" layer. Bake at 350 for 20 mins until sides and tops turn golden brown. Bottoms will remain white.
    Allow to cool.

Printable Recipe Card

About Coconut Ice Cream Baskets

Course/Dish: Other Desserts
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tags: Quick & Easy, For Kids




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