coconut swirls
If you love coconut like I do...well then... My Mom would make these every year at Christmas time and hide them in the freezer so they wouldn't disappear before company came...LOL Well my brothers and sisters and I found her hiding spot and would sneak into the coconut swirl stash and eat to our hearts content....and the funny thing is she had to know BUT never said a word...come to think of it I want some now...
prep time
20 Min
cook time
30 Min
method
---
yield
3 dozen
Ingredients
- 1/3 cup butter, melted
- 3 tablespoons water
- 1 teaspoon vanilla
- 2 cups sifted powdered sugar
- 1/2 cup instant nonfat dry powdered milk
- 3 cups coconut, flaked
- 1 cup semi-sweet chocolate chips
How To Make coconut swirls
-
Step 1Melt butter on low heat in a medium saucepan. Remove from heat and stir in water and vanilla.
-
Step 2Combine powdered sugar and milk powder; stir 1/2 cup at a time into butter mixture until smooth. Stir in coconut.
-
Step 3Drop by teaspoonfuls or roll into balls and place on ungreased baking sheets.
-
Step 4Chill about 20 minutes.
-
Step 5Melt chocolate chips in microwave and stir until smooth. Swirl with melted chocolate. Store in the refrigerator or freezer!! :)) They are VERY good frozen too!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes